Browse our our seasonal menus See what’s cooking at Chateau Blanc Sample Menu #1 ISLAND FAVORITES Ajiaco Soup Corncobs, yellow malanga, yucca root, sweet potato, white malanga, sour oranges, pumpkin, onion, garlic, pepper, tomato purée, oregano, salt, bay leaf Arroz con frijoles Black beans, onion, olive oil, green pepper, garlic, oregano, cider vinegar, salt, black … Continue reading Untitled